EBT-Friendly: 100% of ingredients

Made by Marianna Moore

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The easiest, most flavor-packed lunch you’ll make all week! Crisp cucumbers, colorful bell peppers, tender rotisserie chicken, and feta are tossed in a creamy, tangy tzatziki-buffalo sauce. Just shake and enjoy—no cooking required.

Ingredients:

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•   1 cucumber (sliced into thin rounds)
•   1 red bell pepper (sliced)
•   1 yellow bell pepper (sliced)
•   1/4 cup green onion (sliced)
•   1/2 - 1 cup rotisserie chicken (diced)
•   1/4 cup feta
•   2 spoonfuls pickle de gallo
•   1-2 spoonfuls Taziki
•   2 tbsp buffalo sauce
•   1 tsp ranch seasoning (to taste)

Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.

Directions

1. Add all ingredients—cucumber, red and yellow bell peppers, green onion, rotisserie chicken, feta cheese, pickle de gallo, tzatziki, buffalo sauce, and ranch seasoning—to a large jar or airtight container.
2. Secure the lid tightly and shake vigorously until everything is evenly coated in the creamy buffalo-tzatziki dressing.
3. Enjoy immediately, or refrigerate for up to 3 days for an easy grab-and-go lunch.

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