Recipes

Chocolate Oreo Donut loaf

Name: Chocolate Oreo Donut loaf
Ingredients: 7 Oreo cookies (crushed); 100 g all-purpose flour; 5.3 g black cocoa powder; 47 g granulated sugar; 1/4 tsp fine sea salt; 80 g butter (cold, cubed); 220 g granulated sugar; 120 g neutral oil; 200 g plain unsweetened Greek yogurt (room temperature); 160 g milk (room temperature); 2 tsp vanilla bean paste; 260 g all-purpose flour; 15 g cornstarch; 15 g black cocoa powder; 1 3/4 tsp baking powder; 1/4 tsp baking soda; 3/4 tsp fine sea salt; 1/8 tsp ground nutmeg; 13 Oreos (roughly crushed, filling included); 220 g powdered sugar; 45-52 g milk; 1/2 tsp vanilla bean paste; pinch fine sea salt; coarse sanding sugar (before baking, for sprinkling)