Made by
Hajar

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EBT Friendly: Approximately 91%

Total Time: 10 Minutes

This quick açaí bowl blends frozen açaí, banana, and strawberries into a thick, spoonable base. Fresh fruit, crunchy granola, coconut, chia seeds, nut butter, and honey turn it into a colorful breakfast that’s easy to customize.

Ingredients:

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•   2 frozen unsweetened acai packets (broken into pieces)
•   1 cup frozen banana
•   1 cup frozen stawberries
•   lime juice (optional)
•   honey (optional)
•   fresh fruit (optional)
•   granola (optional)
•   coconut flakes (optional)
•   chia seeds (optional)
•   chia pudding (optional)
•   nut butter (optional)

Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.

Directions

1. Break the frozen AÇAÍ PACKETS into smaller pieces so they blend more easily.
2. Add the frozen açaí, FROZEN BANANA, and FROZEN STRAWBERRIES to a high-powered blender.
3. For a brighter flavor, add a very small squeeze of LIME JUICE, if desired.
4. For a sweeter bowl, drizzle in a little HONEY.
5. Blend on low, using a tamper if your blender has one, then gradually increase the speed until the mixture becomes completely smooth.
6. The finished mixture should be very thick and spoonable without visible frozen fruit pieces.
7. If your blender struggles, add only a very small splash of milk. Adding too much liquid will create a thinner smoothie instead of a thick bowl.
8. Divide the thick açaí mixture between serving bowls and smooth the surface with the back of a spoon.
9. Arrange sliced BANANA through the center of each bowl.
10. Add fresh BLUEBERRIES, GRANOLA, COCONUT FLAKES, and CHIA SEEDS in naturally arranged sections.
11. Add a spoonful of NUT BUTTER, chia pudding if desired, and any additional fresh fruit.
12. Finish with a light drizzle of honey and serve immediately while the bowl is thick and frozen.

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