Longhorns Parmesan Crusted Chicken
@cookinwiththalia Longhorns Parmesan Crusted Chicken 🐂🥘✨ | Recipe DEETS ⤵️⤵️⤵️ Chicken Marinade: Salt Pepper Paprika Onion powder Garlic powder Olive oil Lemon juice Ranch seasoning & dressing Parm Crust Topping: Mozzarella cheese or Provolone Italian cheese Ranch dressing Parm Crust: Italian Bread Crumbs Italian cheese Butter - marinate chicken for 30 mins - sear on both sides for 6-8 mins -add topping on to chicken and bake -bake at 370° for 40 mins -add crust topping and broil -broil on low-medium heat 3 mins #fyp #dinnertok #fypfood #easydinner #parmesancrustedchicken
♬ Take it off "Lights off" - Chef Boy
EBT-Friendly: 100% of ingredients
Made by Thalia
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Juicy, tender chicken topped with a creamy cheese layer and finished with a crispy, buttery Parmesan crust. A restaurant-style dish made simple at home.
Ingredients
Ingredients:
Chicken Marinade
- salt
- pepper
- paprika
- onion powder
- garlic powder
- olive oil
- lemon (juice)
- ranch seasoning
- ranch dressing
Parm Crust Topping
- mozzarella cheese (or provolone)
- Italian cheese
- ranch dressing
Parm Crust
- Italian bread crumbs
- Italian cheese
- butter
Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.
Directions
- Marinate the chicken for 30 minutes using salt, pepper, paprika, onion powder, garlic powder, olive oil, lemon juice, and ranch seasoning & dressing.
- Sear the chicken on both sides for 6-8 minutes.
- Add the Parm crust topping (mozzarella or provolone, Italian cheese, and ranch dressing) onto the chicken.
- Bake at 370°F for 40 minutes.
- Add the Parm crust (Italian bread crumbs, Italian cheese, and butter) on top.
- Broil on low-medium heat for 3 minutes until golden and crispy.
$1 Snack: Crispy Buffalo Chicken Pickle Boats
