Surf & Turf Loaded Fries (EBT-Friendly)
This recipe is part of our EBT Surf & Turf Collection.
Servings: 4
Estimated Cost: $12–16 total
Cost Per Serving: $3.00–$4.00
Why You’ll Love It
Imagine a giant platter of crispy fries loaded with juicy steak bites, garlic butter shrimp, melted cheese, and a creamy sauce.
This is the kind of appetizer you’d pay $18–25 for at a sports bar or gastropub. At home, it’s surprisingly affordable and perfect for family movie nights, game days, parties, or when you simply want comfort food that feels special.
Estimated Nutrition (Per Serving)
Calories: ~700
Protein: ~35g
Carbohydrates: ~50g
Fat: ~38g
Ingredients:
Fries
- 32 oz frozen french fries
Steak
- 3/4 lb sirloin steak
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp paprika
- 1/2 tsp garlic powder
Shrimp
- 3/4 lb shrimp
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 tsp paprika
Garlic Sauce
- 1/2 cup plain Greek yogurt
- 2 cloves garlic (minced)
- 1/4 tsp salt
- 1/4 tsp pepper
Toppings
- 2 cups shredded cheddar cheese
- 4 green onions (sliced)
Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.
Equipment
- Large baking sheet
- Large skillet
- Mixing bowls
- Knife
- Cutting board
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