Quick and Easy Yogurt Chocolate Snack
Made by Kaden
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Turn vanilla yogurt into a cookies-and-cream snack with crushed Oreo, a little light cream cheese, and a chocolate shell. A short trip to the freezer sets the topping for a creamy, crunchy sweet treat.
Microwave: 30–45 seconds | Freeze: 10 minutes
Ingredients:
- 2 tbsp dark chocolate chips
- 1/4 tsp coconut oil
- 1 container vanilla yogurt (high protein)
- 1/2 tbsp light cream cheese
- 1 oreo (crushed)
Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.
Directions
- Combine the dark chocolate chips and coconut oil in a microwave-safe bowl. Microwave for 30–45 seconds, then stir until smooth.
- Open the high-protein vanilla yogurt. Stir in the light cream cheese and crushed Oreo.
- Pour the melted chocolate mixture over the yogurt and spread it across the surface.
- Freeze for 10 minutes, until the chocolate topping sets. Enjoy!
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