Recipes

Mixed Berry Crumble

by StudioLink Recipe.
July 30, 2026
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Made by Mallory

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100% EBT-Friendly

Total Time: 60 minutes

This warm Mixed Berry Crumble layers juicy strawberries and blueberries beneath a crisp oat and brown sugar topping. It is an easy, comforting dessert made with simple ingredients and can be served on its own or with your favorite dairy-free ice cream.

Estimated Nutrition Per Serving

255
Calories
40g
Carbs
3g
Protein
9g
Fat
22g
Sugar
95mg
Sodium

Ingredients:

0.5x
1x
2x
4x
 
  •   1 cup strawberrries (quartered)
  •   1 cup blueberries
  •   1 tsp lemon juice
  •   1-2 tbsp sugar (depending how sweet you want it)
  •   1 tbsp corn starch (or tapioca starch)
 
For the Crumble Topping
  •   1/2 cup old fashioned oats
  •   1/2 cup all purpose flour
  •   1 pinch salt
  •   1/3 cup packed brown sugar
  •   5 tbsp cubed vegan butter
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Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.

Directions

  1. Preheat the oven to 350°F. Lightly grease a small oven-safe baking dish.
  2. Make the crumble topping by combining the OLD-FASHIONED OATS,
    ALL-PURPOSE FLOUR,
    SALT, and
    BROWN SUGAR in a medium bowl.
  3. Add the cold, cubed VEGAN BUTTER. Use your fingers or a fork to cut the butter into the dry ingredients until coarse, chunky crumbles form. Set the topping aside.
  4. In a separate bowl, combine the quartered STRAWBERRIES,
    BLUEBERRIES,
    LEMON JUICE,
    SUGAR, and
    CORNSTARCH OR TAPIOCA STARCH.
  5. Stir the berry mixture gently until the fruit is evenly coated with the sugar and starch.
  6. Transfer the berry filling to the prepared baking dish and spread it into an even layer.
  7. Sprinkle the prepared CRUMBLE TOPPING evenly over the fruit.
  8. Bake for 45–50 minutes, or until the topping is beginning to turn golden brown and the berry filling is bubbling around the edges.
  9. Allow the crumble to cool slightly before serving so the berry filling can thicken.

Recipes to Pair with Mixed Berry Crumble

Finish this comforting meal with warm Mixed Berry Crumble after Creamy Seafood Corn Chowder, buttery Garlic Bread, and crisp 3-Minute Side Salads. Serve it with either a bubbly Rose Fizz Cocktail or a refreshing Blood Orange Mocktail Mule.

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