EBT-Friendly: 100% of ingredients

From Flavored Nice

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The perfect single-serve chocolate chip cookie for those late-night cravings! Soft, gooey, and packed with chocolate chips, this easy recipe comes together in minutes with no leftovers to tempt you. Made with simple ingredients and baked to golden perfection.

Ingredients:

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•   1 tbsp unsalted butter (melted)
•   1/2 tbsp milk
•   1 tbsp granulated sugar
•   1/8 tsp vanilla
•   3 tbsp all-purpose flour (divided, see note)
•   1 pinch baking soda
•   1 pinch salt
•   chocolate chips

Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.

Directions

1. In a small bowl, combine melted unsalted butter, granulated sugar, room temperature milk, and vanilla. Mix until everything is well combined.
2. Add all-purpose flour, baking soda, and salt. Fold until no streaks of flour remain.
3. Add chocolate chips and mix again.
4. Freeze the dough for about 6-7 minutes. Meanwhile, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
5. Place the dough on the prepared baking sheet and bake for 10-12 minutes, until the edges are golden brown. The center will look slightly soft and gooey—be careful not to overbake.
6. Let the cookie cool on the baking sheet until set. Enjoy warm!