Crispy Cilantro Lime Chicken with Honey
Crispy Cilantro Lime Chicken with Honey
Bright, crispy, and sweet — this cilantro lime chicken is seared to perfection and glazed with a touch of honey for that irresistible balance of flavor. It’s a quick and easy recipe that feels gourmet, perfect for weeknights or impressing your guests.

Ingredients:
- 1.5 lbs boneless, skinless chicken thighs or breasts
- 2 limes (juiced)
- Zest of 1 lime
-
0.33
cup chopped fresh cilantrorn
- 2 tbsp olive oil
- 1 tbsp honey (plus more for drizzling)
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- In a bowl, whisk together lime juice, zest, cilantro, olive oil, honey, garlic powder, salt, and pepper.
- Add chicken and marinate for at least 30 minutes (or overnight for best flavor).
- Heat a skillet over medium-high and cook the chicken for 5–7 minutes on each side until golden and crispy.
- Brush or drizzle with extra honey just before serving for a glossy, sweet finish.
- Serve hot with rice, tortillas, or a fresh green salad. Garnish with more chopped cilantro and lime wedges.
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