Made by
Cory Armstead

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This creamy broccoli and ground beef pasta combines seasoned beef, tender broccoli, cheddar cheese, and a rich cream sauce for an easy comfort meal. It is a budget-friendly dinner made with simple ingredients while still delivering hearty, cheesy flavor the whole family can enjoy.

Ingredients:

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•   ground beef
•   Adobo seasoning
•   broccoli
•   heavy cream
•   Worcestershire sauce
•   cheddar cheese
•   pasta

Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.

Directions

1. Add the GROUND BEEF to a large skillet over medium-high heat.
2. Cook the beef, breaking it into crumbles, until it is browned and no pink remains.
3. Season the beef with the ADOBO SEASONING and stir until evenly distributed.
4. Remove the cooked ground beef from the skillet and set it aside.
5. Add the BROCCOLI to the same skillet.
6. Cook the broccoli until it reaches your preferred level of tenderness.
7. Pour in the HEAVY CREAM.
8. Add the WORCESTERSHIRE SAUCE and stir to combine.
9. Add the CHEDDAR CHEESE.
10. Allow the mixture to simmer, stirring frequently, until the cheese melts and the sauce becomes smooth and creamy.
11. Add the cooked PASTA to the skillet.
12. Return the cooked GROUND BEEF to the skillet.
13. Give everything a final mix until the pasta, beef, and broccoli are evenly coated in the creamy cheddar sauce.
14. Serve immediately while hot.