Made by Tijana

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These creamy, crunchy, chocolate-covered treats are the perfect sweet fix, without the guilt. This viral recipe combines all the nostalgic flavors of a candy bar with wholesome ingredients you’ll want to keep stocked at all times.

Directions

1. Start off by pitting and placing the dates on a parchment-lined tray.
2. Add peanut butter and a sprinkle of extra peanuts into the centers.
3. Melt chocolate with a little coconut oil, then pour over each stuffed date.
4. Sprinkle with sea salt and transfer to the freezer for at least 30 minutes or until the chocolate has set.
5. Once set, cut into squares and enjoy! Store leftovers in the fridge.