EBT-Friendly: 100% of ingredients

From Taste & Trade

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These easy, no-bake frozen treats are the perfect healthy summer snack! With just three ingredients, you get creamy banana-chocolate bars studded with sweet strawberries—refreshing, delicious, and naturally sweetened.

Ingredients:

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•   2 ripe bananas
•   1-2 cups melted dark chocolate
•   1 container strawberries

Ingredients are subject to availability at local stores. Unavailable items will be automatically substituted at best-effort.

Directions

1. Peel the 2 ripe bananas and break them into chunks. Place them in a food processor.
2. Add the 1 cup of melted dark chocolate to the food processor with the bananas.
3. Blend the mixture on high until it is completely smooth and creamy, stopping to scrape down the sides if needed.
4. Prepare a small glass or ceramic baking dish (approximately 8×8 inches) by lining it with parchment paper for easy removal.
5. Wash, hull, and slice the strawberries. Arrange the strawberry slices in a single layer at the bottom of the prepared dish.
6. Pour the smooth banana-chocolate mixture over the strawberries, spreading it into an even layer with a spatula.
7. Cover the dish and place it in the freezer. Freeze for at least 4-6 hours, or until the mixture is completely solid and set.
8. Once frozen, remove the block from the dish using the parchment paper. Place it on a cutting board and slice it into bars or squares.
9. Enjoy immediately as a frozen treat! Store any leftovers in an airtight container in the freezer.