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Name: Roasted Brussels Sprouts
Ingredients: 1 1/2 lbs brussels sprouts (trimmed and halved); 2 tbsp olive oil; 1 tbsp unsalted butter (melted); 1/2 tsp salt; 1/4 tsp garlic powder; 1/4 tsp pepper; 1/3 cup panko breadcrumbs; 1/3 + 2 tbsp grated Parmesan cheese (divided)

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