shrimp salad

Name: Mexican Shrimp Bowl
Ingredients: 1 lb XL peeled & deveined raw shrimp of choice; 2 tbsp extra virgin olive oil; @flavorgod Taco Tuesday seasoning or any taco seasoning of choice; 1 cup roasted yellow corn; 1 cup black beans (strained and rinsed); 1/2 cup red onion (finely diced); 1/2 cup pablano pepper (finely diced); 1/2 cup tomatoes (finely diced); 1/2 cup cilantro (fresh chopped); 2 tbsp extra virgin olive oil; 1 lime (juiced); Jasmine Rice ((Prepare according to package directions - serves as the base of the bowl)); 1 cup light sour cream; 1 tbsp extra virgin olive oil; 1/2 lime Lime Zest; 1/2 lime Lime Juice; 2 cloves garlic; 1/2 bunch cilantro; salt (to taste)

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shrimp salad EBT-Friendly

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