sauce recipes

Name: Grilled Halibut with Garlic Lemon Sauce
Ingredients: 2 lbs halibut (skin-on); 1 tbsp minced dried onion; 3/4 tsp garlic powder; 2 tsp kosher salt; 1 tsp coarse black pepper; 1/2 tsp crushed red pepper flakes; 2 tbsp neutral oil; 2 tbsp fresh parsley (chopped, for garnish); 3 cloves garlic (minced); 1 lemon (juiced); 1 lemon (zested); 1/4 tsp smoked paprika; 2 tbsp olive oil; 2 tbsp unsalted butter; 4 lemon (cut into halves or wedges for serving); 1 lb fresh asparagus (trimmed); 2 tbsp olive oil; 1 tsp kosher salt (to taste)

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