dinners dinner recipes

Name: Greek Plate
Ingredients: 1 lb ground beef (high fat %); 1/4 cup breadcrumbs; 1/4 cup grated onion; 2 cloves garlic (minced); 1 egg; 4 tbsp fresh parsley (chopped); 1 tsp dried oregano; 1 tbsp paprika; 1 tsp ground coriander; 1 tsp ground cumin; 1 tbsp salt; 1 tsp black pepper; 2 tbsp olive oil (for frying); 2 cups cherry tomatoes (halved); 1 medium cucumber (diced); 1 small red onion (thinly sliced); 1/2 cup Kalamata olives; 1/2 cup feta cheese; 2 tbsp olive oil; 1 tbsp red wine vinegar; 1 tsp dried oregano; 1 tsp salt (to taste); 1 tsp black pepper (to taste); 2 lbs potatoes (cut into quarters); 1/4 cup olive oil; 1 lemon (zested); 1/2 lemon (juiced); 2 tsp garlic powder; 1 tbsp lemon pepper; 1 tsp salt (to taste)

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