Cajun food

Name: Cajun Spaghetti
Ingredients: 1 lb ground beef; 1 pack smoked sausage (sliced); 1 large yellow onion (chopped); 1 large green bell pepper (chopped); 2-3 celery ribs (chopped); 4-5 cloves garlic (minced); 1 29 oz xan tomato sauce; 1 14.5 oz can stewed tomatoes (don't drain); 1 6 oz can tomato paste; 1 lb spaghetti noodles; 2-3 tbsp cajun seasoning; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp salt (to taste); 1 tsp black pepper (to taste); 1-2 tsp granulated sugar (start with 1 tsp and adjust after simmering); 1/2 - 1 cup water (or low sodium beef broth (as needed for consistency)); 1 tsp fresh parsley (chopped (for garnish))

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