Vegetarian Cabbage Skillet

Name: Vegetarian Cabbage Skillet (Budget + Gut-Friendly)
Ingredients: 1 cabbage (small green cabbage, thinly sliced); 1 yellow onion (medium yellow onion, thinly sliced); 2 garlic (cloves garlic, minced); 2 tsp olive oil; 1/2 tsp sea salt ((plus more to taste)); 1/4 tsp black pepper; 1/2 tsp paprika; 1/2 tsp ground cumin ((optional but recommended)); 1 tbsp apple cider vinegar (or lemon juice); 1 can white beans (Optional - can white beans or chickpeas, drained and rinsed); 1-2 eggs (Optional - eggs (fried or soft-scrambled and served on top)); parmesan (Optional - A small sprinkle of grated parmesan or feta)

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