Recipes

Lemon Dill Salmon Cakes with Creamy Dijon Sauce

Name: Lemon Dill Salmon Cakes with Creamy Dijon Sauce
Ingredients: 1 can salmon (14u201315 oz), drained; 1 egg; 1u20132 tbsp mayo or Greek yogurt; 1/4 cup breadcrumbs (or crushed crackers); 1 tbsp Dijon mustard; 1 tbsp 1 tbsp fresh dill or 1 tsp dried; 1/2 lemon lemon juice; 1/2 tsp garlic powder or 1u20132 cloves garlic, minced garlic; Salt + pepper (as needed); Oil for pan-frying; 2 tbsp mayo or Greek yogurt; 1 tsp Dijon mustard; 1 tsp lemon juice; Pinch of dill

Ingredients: 0.5x 1x 2x 4x 1 can salmon (14u201315 oz), drained..

by StudioLink Food Delivery .

December 03, 2025

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