new england seafood

Name: Whitney take on a Lobster Roll
Ingredients: 4 Lobster Tails; 4 Tbsp Unsalted Butter (REAL BUTTER! I used KerryGold); 1 Tbsp Lemon (Fresh juice plus More for topping); 1/2 Tbsp Fine Kosher Salt; Black pepper (to taste); 1/2 Tsp Old Bay; 1/2 Tsp Kinders Buttery SteakHouse Seasoning; 1 Tbsp Fresh Chives (Chopped); 2 Brioche Rolls (Split-Top | I used Pepperidge Farms Top Cup Rolls)

Explore the articles in this collection.

Whitney take on a Lobster Roll Read Article

Explore the articles in this collection.

new england seafood EBT-Friendly

No articles matched this tag yet.