Recipes

Seared Steak with Garlic Asparagus and Mashed Potatoes

Name: Seared Steak with Garlic Asparagus and Mashed Potatoes
Ingredients: 2 steaks (sirloin or ribeye); 2 cloves garlic (minced); 1 tablespoon butter; salt and pepper; fresh thyme or rosemary; 1 bunch asparagus (trimmed); 1 tablespoon olive oil; 1 clove garlic (minced); salt and pepper; 2 large potatoes (peeled and cubed); 1/2 cup milk or cream; 2 tablespoons butter; salt and pepper

Servings: 2 servings Calories: 550 Kcal Ingredients: 0.5x 1x 2x 4x Original..

by StudioLink's Diet.

February 11, 2025

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