fried rice recipes

Name: Thai Basil Chicken
Ingredients: 1 tbsp soy sauce; 1 tbsp dark soy sauce (or sub regular soy sauce); 2 tbsp oyster sauce; 1 tbsp fish sauce; 2 tsp sauce; 1/4 cup water; 2 tbsp avocado oil (or other neutral oil); 2 large shallots (sliced thin); 4 cloves garlic (finely chopped); 1 Fresno chili (not very spicy, sliced in thin strips); 1 Thai chili (spicy, sliced in thin rounds); 1 lb ground chicken (96/4 or similar, not breast-only); 2 scallions (sliced); 2 cups fresh basil (or Thai basil leaves); 4 cups cooked white rice (for serving); 1 tbsp avocado oil (or other oil); 4 eggs

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