Made by Gato Dates

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This Caramelized Date & Banana Ice Cream is an easy, elegant dessert that feels totally gourmet. Warm cinnamon-glazed fruit, rich olive oil, and a sprinkle of sea salt turn store-bought ice cream into something unforgettable.

Directions

1. In a small pan over medium heat, melt butter.
2. Add banana slices and pitted dates. Cook on both sides until golden and slightly caramelized.
3. Sprinkle in cinnamon and toss gently to coat the fruit.
4. Scoop your favorite ice cream into a bowl.
5. Top the ice cream with the warm caramelized bananas and dates.
6. Drizzle with a little olive oil and finish with a pinch of flaky sea salt.

Shop Gato Dates’ Favorite Olive Oil